Lunch Hour on the 2nd Day in Penang

The kids had a good fun time at the beach and at the swimming pool. They were already hungry and has to find a place for an immediate lunch. My friend Jeff Yap gave me a good tip of this place, “Beach Corner”. It’s just next to the hotel and with a beautiful sea front view.

Waiting waiting and waiting when is the food coming……

Assam prawns were the best on this table, delicious, fresh and succulent.

Chinese cabbage stir fried with small dry shrimps.

Belacan deep fried chicken a very common dish in Penang but not in Kuala Lumpur, do not know why but it’s definitely yummy.

Scrambled eggs with mushroom and carrot specially prepared for the kids.

Assam curry fish would be great if the fish were to be a little bit fresher, as the curry was very delicious indeed.

Tofu fried with prawns, mushroom, tomato, onion and pepper was another suitable dish for the young ones.

The boys were enjoying their afternoon meals at the beach of Batu Ferringhi.

I love the cool “Tiger” beer; the mugs were well chilled and so nice to drink it at the breezy sea shore.

Some pictures before the lunch.
After the lunch, Zuyi had a wonderful time being buried with a sand blanket. He enjoyed the fun, so were those putting sand onto him.

Corner BeachFood Stalls next to Park Royal Hotel

Beach Front

Batu Ferringhi

Penang

GPS :5.471739,100.2451

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