A Company Lunch before going back to Home Town for Chinese New Year
It has been a practice to have a lunch on the last day of work before everyone goes back to their respective home towns and celebrates the Lunar New Year.
We have been patronizing this restaurant in Kg. Subang for this kind of lunch over the last couple of years.
We usually come to this restaurant whenever there are new colleagues or to celebrate some occasions since my office located at Subang 2. Most of their dishes are delicious. We especially like their Fried Beancurd Thai style, Cheong paste steamed fish and black pepper Venison.
We usually come to this restaurant whenever there are new colleagues or to celebrate some occasions since my office located at Subang 2. Most of their dishes are delicious. We especially like their Fried Beancurd Thai style, Cheong paste steamed fish and black pepper Venison.
ReplyDeleteGlad to hear that this place is popular among the surrounding offices. Happy eating.
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