Let start with a good breakfast before we start our fourth Day in UK.
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| Tay family getting ready to walk across the road to University of Edinburgh |
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| This was the ultimate goal for being in Edinburgh and it is finally achieved. |
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| hApPy HaPpY for a good occasion |
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| The Tay Brothers. |
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| What a memorable atmosphere at the university. |
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| Celebration @ Shilla Korean Restaurant |
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| Kim Chee |
Sweet & sour prawns and super delicious soup.
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| Spicy seafood noodle - Jjam bbong |
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| As we were heading to the famous Edinburgh Castle I detoured right in front of the castle and went for a separate study tour. |
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| My school in Edinburgh |
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| 12 pounds for this experience including one shot of Laphroaig whiskie and a small souvenir. |
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| That the way you check the alcohol content of your whiskie. |
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| I guess I have also graduated from something in Scotland. |
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| My angmio lecturer |
Welcome to this popular pizza shop in UK - Pizza Express
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| Next to us is this counter preparing the Italian pizzas. |
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| Peroni Nastro Azzurro - an easy and soothing beer |
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| Aspall Cider |
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| Antipasto - cured Italian meat with blah blah...and dough sticks. |
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| Patiently waiting though everyone was already very hungry..... |
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| Monte Bianco Romana Pizza |
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| Margheritta Pizza |
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| Rustichella Romana Pizza - thinner & crisper |
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| Pollo Verdure Salad |
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| Pollo ad Astra Pizza |
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| It was a marvellous Italian dinner in Edinburgh. |
We need to rent a car for our road trip and this was the car.... most of the cars in UK are of manual transmission something I find it weird.
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| See you tomorrow for our Day 5 adventure. |
Dear Mr. Sin Tai Lim,
ReplyDeleteCars in europe are mainly manual because of less congestion,also in bad weather it's easier to drive a manual,especially in snow or ice.