 |
| A new sign board at this Korean BBQ shop which apparently has a new operator since a month ago. |
 |
| If you are looking for this signage...sorry lah it is being replaced with the one above. |
 |
| Private room with mini telescopic chimney... |
Some of the complimentary Kim Chi
 |
| Sam Gyup Sal (layered pork belly) & Mok Deung Sim (pork loin) on the BBQ grating. |
 |
| Korean wine Soju - went pretty well with the BBQ. |
 |
| Kim Chi Jji Gae - it is hot & spicy that is my favourite with kim chi, meat, tofu etc etc in it... lovely soup. |
 |
| Den Jang JJi Bae - a plainer soup of bean paste something like "miso soup" but this is Korean miso soup if you don't fancy a hot & spicy soup then try this. |
 |
| Sun Du Bu JJi Gae - a hot & spicy tofu soup with seafood, mushroom & veggie. Delicious and went well with the glutinous rice. |
 |
| Onion & spring spring for the beef stomach BBQ. |
 |
| Dae Ji Mang Chang - Barbequed Beef stomach it was rubbery & tough. |
 |
| Steam egg in clay pot .... great and lovely taste of this hot egg. |
 |
| the pork neck or known as Hang Jeong Sal RM24.00 |
Korean Special BBQ (Woo Ga Chon)
G-20 Jalan Sulaiman 1
Taman Putra
Ampang
Tel : 4270-4211
GPS : 3.150971, 101.748659
Lihat Peta yang Lebih Besar
No comments:
Post a Comment