It's time to balik kampong and I have been doing this since 1977. I dread to do it every time. |
We went back on the eve of Chinese New Year and the traffic was fine. We could afford to detour to Ipoh for Dim Sum @ Foh San. |
As expected the restaurant was crowded and need to scramble for a table before you can eat.
Self service and lots to to eat. |
Some of the food we ate. |
This year my father-in-law followed us back to Penang. |
My niece, Lilian arranged a buffet reunion dinner at Eastin Hotel @ Queensbay, Penang. |
A time where I meet up with all my brothers & sister and their children and all have grown up.
Bee Leng, Ho Lin, Yong Lim & de big brother.... |
May this Year of the Dragon be a wonderful year for us. And Happy New Year to all my readers.
Gong Xi Fa Cai.
Gong Xi Fa Cai.
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