The Hakka braised pork with black fungus (Char Yuk) was not consistent the one I took during lunch was good not when I had it during dinner time. |
Thai fried Tofu was perfect - everyone of us vouched for it. |
Simple stir fried tapioca leaves (Fan Shi Miu) |
I love soup and I like this alcohol flavoured chicken soup...lot of ginger & wine, the meat was tender and delicious. |
Szeto said "it's better than KFC he will give his son here". It was piping hot and had to eat slowly. |
Below were the order we took for dinner with my in-laws, overall everyone was satisfied with the food and it was fun eating with a group of 12 persons. I think we have tried almost of all the signature noodles in this shop.
Tua Huat's signature Loh Mee with a few drops of vinegar it was awesome. |
Clay pot yam pork ribs noodles 瓦煲芋头排骨伊面 a portion for 3 and I would suggest that this dish to be eaten when it is hot. |
Soft and tender spring roll 五香春卷 (lobak look alike) was awesome too. |
One of the best "Saito" fish cake 西刀鱼片 (ikan parang) I have ever tasted springy and delicious. |
Most of us love this Chinese wine chicken soup we had eggs added into it and it was truly awesome. It also brought memories of confinement time for some. |
Restoran Tua Huat
50G, Jalan 19/3, Petaling Jaya
46300 Selangor
GPS : 3.120000, 101.629350
GPS : 3.120000, 101.629350
Contact ☎ 019-664 8711 / 012-309 2834 / 012-3092835
Business Hours: 9am- 8.30pm (Daily) 9am- 3pm (Tuesday)
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