Wednesday, September 03, 2014

Restoran Aunty Lee Since 1977 - Great Malaccan Nyonya Food

We took up 4 tables with set dinners for forty hungry cyclists from Kuala Lumpur which were recommended by Joe & Siew Yung and it was an awesome dinner indeed. We cycled from Jonker Walk to Ujong Pasir where I thought it was near by initially but I was wrong.
Ayam Limau Purut (mix of spices cooked with Kaffir lime leaf- This unique dish is so appetising. I like the aroma and taste that I could eat this alone with plain rice.
Bendi Ulam (Blanched Okra topped with Aunty Lee's Cincalok sambal mix - What a crunchy okra coupled with a gorgeous topping.
Ikan masak cili garam (Chili paste with spices that will make your tongue waggle for more!) - Aunty's special dish a duper good one.
Sambal Sotong Petai - Another great dish but must have more rice please....
Udang Lemak Nenas (Pineapple cooked with coconut milk and spices) - Fresh and succulent prawns with enticing taste of pineapple...really oomph leh. 
And finally a magnificent ending with a lovely cendol...the ice was finely shaved, the green cendol was soft and not forgetting the lovely gula Melaka. Terima kasih Aunty Lee!!!
A truly authentic Peranakan/Nyonya food at Aunty Lee. Photos courtesy of Norman.
Restoran Aunty Lee Nyonya Food
385 Jalan Ujong Pasir,
75050 Malacca.
Tel: 06-283-1009
GPS : 2.186661, 102.273689

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