Restoran Long Kee Teow Chew Seafood @ Seri Gombak

We were on our usual Wednesday evening exploring cycle-able routes and hunting for good food in the city of Kuala Lumpur. This time around we targeted Seri Gombak and its surrounding starting from our regular base at Titiwangsa.

We trailed along residential and kampong roads passing by places like Titiwangsa, Air Panas, Taman Genting, Danau Kota, Kg. Sg. Mulia and Taman Selaseh before arriving at Restoran Long Kee Teow Chew Seafood at Seri Gombak. These were dishes recommended by Richard & Jerry.

I like this most, steamed sting ray fish that was fresh and yummy.

Grouper fish cutlets fried with "chai poh" (preserved vegetable) was also delicious and a favourite among everyone of us. 

Prawn fritters was interesting it was kind of special that came with a sweet chili sauce.

Oily stir fried brinjal with dried small shrimps was good and delicious too.

Mantis prawns deep fried with salted egg not a favorite dish for me.

The damage for 6 of us.

After a good meal at Long Kee we headed to Metropolitan Batu Park and back to Lake Titiwangsa on a different route for the evening. I was glad my fellow buddies enjoyed the ride and the makan. Let's hunt for more amazing foods with our bicycles.

Restoran Long Kee Teow Chew Seafood

3, Jalan SG 1/10, Sri Gombak

68100 Batu Caves.

Tel: 019 – 613 8878, 012 – 270 6739, 014 – 326 1117

GPS : 3.238879, 101.697278

Restoran Sin Kee at Seri Gombak 新记海鲜饭店

It was a Wednesday evening where a group of regular foldies went for a hill climb at Seri Gombak just to steal a glimpse of Kuala Lumpur night scene. 

Fortunately we pained ourselves first by cycling at this hilly residential area of Gombak or else we could not have gone up the hill after a heavy meal. Yes, we had a heavy meal at Restoran Sin Kee and our dinner was super satisfyingly and thanks to Ric Kee for the food recommendation.

The highlight of the evening was this special steamboat simply with its fresh mackerel fish, fish paste "yee wat"and lots of green veg.

A closer look at the the main ingredients for the steamboat, it is probably my first time eating fresh mackerel fish for a steamboat. The soup was super delicious I just couldn't stop refilling it the whole night through. The fish paste was fresh and chewy everyone of us seem to love it so much that we order a second round of this wonderful cuisine. A must not miss kind of choice at Restoran Sin Kee.

The char siu was kinda a starter, it was gone very fast not because it's tasty but we were hungry....

The in-house made noodle is simple but yummy especially with its minced meat sambal ... another must try noodle. It was so delicious that we could not resist to control ourselves from ordering for more .... after all we have burnt lot of calories from our scaling of Seri Gombak hills .... hahaha...

It looks like a chin cai steamed fish by Laomazis and as delicious as Laomazis ... meaty and good!

Happy Cyclists were all geared to wallop the food immediately after the cameras stop clicking. What an enjoyable evening where we started our ride from Lake Titiwangsa to Batu Caves and up the hills of Seri Gombak. Cheers! we shall endorse more interesting eating places via our food hunt by bicycles in Kuala Lumpur.

Restoran Sin Kee

新记海鲜饭店

Lot 8, Jalan SG 1/10,

Pusat Penjaja,

Taman Industri Bolton

68100 Batu Caves

Tel: (03) 6189 7972 / 8972

GPS : 3.239076, 101.697159