Showing posts with label Air Panas KL. Show all posts
Showing posts with label Air Panas KL. Show all posts

Thursday, September 18, 2014

Fish Ball Noodles at Wah Chue, Air Panas, Setapak

2009 I posted Wah Hue's fishball noodle and the last couple of weeks I thought they were going to close down for good after a long renovation work to this wooden structure. Thank goodness they are still open.
They have now a new bule metal roof with more organised tables at the outside and with a fresh coat of paint. The food is still the same unique and lovely.
A dry version of soy sauce noodle with a variety of fish balls which some were added on. I love the tau pok stuffed with fish paste beside the sliced fried fish balls.
The man preparing the fresh Yee Wat (fish paste) for the morning serving.
This wooden shop is located near the Air Panas DBKL wet market and it is along the same side of the main road. So if you are looking for a good breakfast in Setapak and fancy some fishy balls then try Wah Chue for a change. Enjoy the fish balls....

Kedai Kopi Wah Chue 
Jalan Ayer Lombong
Air Panas, Setapak
Kuala Lumpur
GPS : 3.190225,101.718185
 

Tuesday, June 17, 2014

Restoran Hao Yi Lou, Tapah - 好義樓飯店

Only after 4 attempts I managed to eat here, On 2 occasions it was closed and the third we were too late for anymore serving. It was crowded when we came though it still early and was able to grab a table for 12. The pricing is found to be very reasonable and way below our estimation.
Paku veggie fried with sambal belacan was good and tasty.
Braised pig tail with peas and groundnuts was another awesome choice.
Simple steamed la la clam with lots of spring onions topping was as good too.
Tapah produces lots of petai you can get them from the Orang Asli or the many traders found nearer to the town. And this serving of assam petai prawn was gorgeous even the the onions were delicious too.
Assam steamed Tilapia fish was tender and super delicious.
The only one dish that I stayed away that was this Sang Cheong, pig fallopian tube ... I just simply do not like it ...hahaha.
Kam Heong Wong Sin (eel) was the mother of all the dishes we had 2 plates when one was not enough. So this is definitely a must try dish not only in Hao Yi Lou but most of the restaurants in Tapah.
What a coincidence I met Hon Lim & his family it was also their first time at this restaurant, I hope they enjoyed the food too.
While waiting for your food to be served try the rojak buah nothing like in Penang but interesting and spicy enough to tickle you.
The kueh mueh was surprisingly good, do also give it a try.
Restoran Hao Yi Lou
2, Persiaran Tapah Indah 1/3
Taman Tapah Indah 3
Tapah, Perak
Tel: 05-401-8148, 016-532-8678/012, 012-463-5590
GPS : 4.217254,101.277561

Saturday, May 17, 2008

Bitter Gourd Cantonese Fried Kuay Teow @ Air Panas

Have you ever tried Cantonese fried kuay teow with bitter gourd, I tell you, it is really delicious and if you want to sample this great dish you can go to this food stall in a old food court just opposite the Bandaraya Market at Air Panas, Setapak. Beside the food court is a big playing field.

We have been enjoying this lovely dish whenever we go for our weekend marketing at Air Panas. It's simply different and great food for breakfast. It seems that these days noodles serving with bitter gourd are getting popular.......