XO sauced pork neck meat with celery, mushroom, onion and red pepper, pork neck is my favourite part of the meat and Private Kitchen did it well with its XO sauce, yes it's yummy leh. |
Braised eggplant cooked with minced meat and salted fish, served in a clay pot was gorgeous too. |
Hong Kong Nai Bak (baby Pok Choy) with dry shrimps and vermicelli soup. I like the crunchiness and succulency from these stunted white and green veggie. |
The soup would be better if it were to be served a bit warmer, it's always nice to sip hot and steaming soup. |
Overall the pricing is found to be reasonable and affordable for a meal that can be different from our normal Tai Chow. |
Restoran Private Kitchen
20 Jalan SS 2/10
47300 Petaling Jaya
Selangor Darul Ehsan
Tel: (+603) 7874 8399
GPS :3.116104, 101.617243
20 Jalan SS 2/10
47300 Petaling Jaya
Selangor Darul Ehsan
Tel: (+603) 7874 8399
GPS :3.116104, 101.617243
1 comment:
Very interesting and helpful tips, many thanks for sharing them
If you want to make your journey hassle-free then this option is best for you.airport parking Gatwick
Post a Comment