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| When it comes to weekends and time to have dinner with the in-laws there will be always a slight hassle as where to eat. I have missed several occasions coming to Restoran Thong Kee with them but nevertheless I made it this time. |
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| The dishes were served pretty fast which started with a vinegar pork trotter. The taste was good and I enjoyed the kick from the vinegar taste. |
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| Clay pot curry veggie with lots of tau pok in it. Very green but awesomely delicious with a nice curry aroma to entice you. |
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| Home made tofu soft and good. |
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| A clay pot of herbal chicken with a generous amount of soup. It was like having a Chick Kut Teh. Some might not like it as the herbal taste is quite distinguish. Personally I like it. |
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| Hakka braised pork belly, Mui Choy Kau Yuk not too big a serving but just enough for everyone. |
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| This was the highlight of all the dishes on the table, a plain steamed fish head with Lala clams, prawns and squids in it. I like it very much and of course it was yummy!!! |
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| The patronage have been good and definitely it's worth a try if you are not too far from this place. The landmark nearest to it is an old cinema called Ruby. |
Restoran Thong Kee 棠记大饭店
33 Jalan 21/21,
Sea Park,
46300 Petaling Jaya,
Selangor
Tel : 03 7874 2444
GPS : 3.108309, 101.622745
2 comments:
They are famous for their "pai Kuat Wong" Do give it a go the next time you visit.
UnkaLeong, thanks I will try it next time. Cheers.
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