Apparently there are a few of this porridge outlet “Goh Zha Lang Taiwan Porridge” in Johor Baru, and we found this one at Taman Sentosa.
Fried Pork Intestine – I would prefer the Teochew braised type in lieu of this. It does not have the crispiness for being a fried dish and have a slight negative odour. But the Braised Bean Curd with Gourd in a claypot was delicious with a bit of small dry shrimps in it.
Sweet Potato Porridge was lovely, I have not taken it for a long while and this was definitely gorgeous. Simple yet wonderful in fact I went for a refill and it is F.O.C. for refill.
Long Beans fried with Belacan was simple but gorgeous especially eating it with a bowl of plain porridge.
Chai-Poh Omelette – it was just okay nothing to shout about as the ingredient like the preserved vegetable or known as Chai Poh was insufficient.