Friday, September 18, 2009
Friends of North Escapade @ Restoran Tuck Kee, Bukit Maluri
There was still a balance of $$$ from our North Escapade fund and we have to finish it all by tonight including two bottles of Dimple Whiskey.
Francis the Organiser has arranged a dinner at Tuck Kee Restaurant at Bukit Maluri with the intention to wind up the “North Escapade organisation”.
As the group starts to build up for the dinner the early birds started with the drink with some starters like this fried raddish cake.
Another interesting starter, fish cake & fried white baits (a bigger version of ikan billis or anchovies) with some long bean and cucumber.
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2 comments:
Hi,
how much was the chicken fish cost?
over here 1kg of fresh chicken fish is around RM8.
I like the chicken fish done any style. really tasty and nice textured meat!
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