This dinner was arranged by Dato Ong and his family.We could not see much of Kuala Sepetang, a fishing village as it was getting dark by the time we arrived. It must be an interesting village to visit maybe we will come again the next time.
The restaurant is housed on the upper level and on the ground level is where the fishing trawlers bring in the fresh fishes and prawns.
The sun has disappeared into darkness at Kuala Sepetang.
Baby Squids - one perfect dish for the drinkers to munch. 
Baby Octopus - a gorgeous starter.
Beside the good food, everyone enjoyed the interesting atmosphere at Tepi Sungai.
Tomyam Prawns – I love this soup, normally I do not really enjoy Tomyam soup but this particular one is lovely.
Fried small shrimps specially fried for the Whiskey drinkers.
Steamed fresh pomfret fish – excellently well steamed.
Butter Prawns – big, succulent & fresh.
Crabs fried with Beehoon – very deliciousSungai (RT Weld Restaurant)
No 150 Tepi Sungai
Kuala Sepetang
34650 Taiping
Tel : 05 8581169
Business Hour : 11am - 9.30pm
GPS Coordinates : N04 50.150 E100 37.620
3 comments:
Always wanted to go to Port Weld. Good post and the shrimps looks very good!
This is a very nice place with good food. My family also had a great outing here. The scenery in the day time was just gorgeous.
this is good. never ventured that far into the fisheries along the banks.
how much did the meal cost you?
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